Saturday, April 25, 2020

Green peas and raw banana sabji

Green peas and raw banana sabji




















Ingredients-

Green peas -1 cup
Raw banana- 4 to 5
Cumin seeds-1/2 tablespoons
Crushed coriander seed-1/2 tablespoons
Fenugreek seeds-1/4
Chopped onions-1 medium
Chopped ginger-1 tablespoons
Chopped green chilli- 1/2 tablespoons
Cumin powder-1/2 tablespoons
Garlic paste-1/2 tablespoons
Chopped coriander leaves - 4 to 5
Red chilli powder-1/2 tablespoons
Turmeric powder-1/2 tablespoons
Aamchur powder-1/4 tablespoon

Method

Peel the raw banana,cut into round shape and put raw banana pieces into water .
Heat oil in kadahi, add fenugreek seeds,Chopped ginger, cumin seed and stir it.
When they stop to crackle then add chopped onion and saute until onion get light pink colour.
Now add chopped green chilli,raw banana(drain raw banana pieces from water),and stir it few second.
Now add green peas and saute until it gets soft.
Further add salt, turmeric powder,red chilli powder, crushed coriander seeds, aamchur powder, cumin powder and a little bit of water, garlic paste and saute it for  2 minutes.
Now add chopped coriander  and stir it
Ready to serve for chapati and steamed rice.


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