How to Sprout chickpeas/Sprout Chaat

Ingredients..

Chickpeas-1cup
Chopped coriander leaves -3 to 4 tablespoon
Chopped onion-1 medium
Green chilli-1
Chopped tomatoes-1 large
Chopped ginger -2 tablespoon
Roasted peanut-4 tablespoon
Lemon -2
Black salt - as required
Regular salt as required
Roasted cumin powder-1/2 tablespoon
Method
Take a bowl and add chickpeas and wash them through running water  2 to 3 time
Soak overnight or 5 to 6 hours
Drain it
Take a muslin cloth put chickpeas  and tie a knot and keep it for two day in wet place/dark place .If muslin cloth get dry then sprinkle water on it .After two days soaked chickpeas get sprouts
Take a bowl add sprouts ,chopped onion,chopped coriander,chopped tomatoes,chopped green chilli,chopped ginger,black salt,peanut,regular​ salt lemon juice and mix it